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Menu
Lunch & Dinner
Soft Drinks
FLAVORED WATER
HIBISCOUS, CINNAMON & GINGER,
LEMON WITH CUCUMBER
$64
NATURAL
LEMONADE OR ORANGEADE
no syrup added
$58
MINERAL
LEMONADE OR ORANGEADE
no syrup added
$50
AYRAN
A traditional fermented yogurt drink, available in sweet or traditional version salty
$90
BLUEBERRY CARDOMOM
MOCKTAIL OF NATURAL BLUEBERRY MINCED WITH CARDOMOM HOMEMADE SYRUP & SPARKLING WATER
$95
PIÑADA
MOCKTAIL OF PINNEAPLE JUICE, COCONUT MILK AND CONDENSED MILK
$120
COCO HIBISCOUS
MOCKTAIL OF HIBISCOUS, COCONUT MILK AND PINNEAPLE
$85
SODAS
COCA COLA, COCA COLA LIGHT, COCA COLA ZERO, MUNDET, SPRITE, SPRITE ZERO
$65
SPARKLING WATER
BOTTLE
$65
NATURAL WATER
BOTTLE
$56
Coffee
AMERICANO
$50
ARABIC COFFEE
WITH CARDOMOM
$55
HOT CHOCOLATE
$55
EXPRESSO
$42
CAPUCHINO
$50
ARABIC COFFEE
$50
MOKACHINO
$55
CHOCOLATE
FRAPPE
$75
COFFEE
FRAPPE
$70
CHAI
$70
ALMOND MILK + 15MXN
Tea
ORANGE AND CINNAMON
$50
LEMON AND GINGER
$50
JORDANIAN MINT
$65
BLACK IRAQUI TEA
$65
TEA BAG
CHAMOMILLE, GREEN TEA, RED FRUITS
$45
Appetizers
HUMMUS
vegan
OLIVE OIL AND PARSLEY
ADD EXTRA MEAT WITH PINE NUTS + $85
Traditional Egyptian dish, smooth blend made of chickpeas and imported spices.
Served with two pieces of pita bread
$180
MUJADARA
vegan
A flavorful blend of rice, lentils, caramelized onions and authentic Arabic spices
$150 (250 gr)
$290 (500 gr)
YALANJI
vegan
A traditional entree, of grape leaves stuffed with a savory mix of rice, tomatoes, onions, herbs, and Arabic spices.
(8 pieces)
$200
LABNEH
A traditional handmade dish, creamy, tangy strained yogurt cheese, drizzled with olive oil and topped with olive oil. Served with 2 pita bread soft or toasted
(200 g)
$180
FALAFEL
vegan
ADD HUMMUS OR TAHINI $55
Traditional fried crispy croquettes made from chickpeas, habas beans seasoned with imported arabic spices
(5 pieces)
$145
KIBBEH NAYEE
Raw ground meat seasoned with imported Arabic spices, on side garlic sauce. Served with pita bread
(100 gr)
$320
BABA GHANOUSH
vegan
Traditional arabic dish, smoky eggplant purée delicately blended with tahini, lemon. Served with two pieces of pita bread
$180
SHAIREH
vegan
Classic combination of rice, thin pasta and imported Arabic spices.
$140 (250 gr)
$270 (500 gr)
DULMA
A traditional entree, of grape leaves stuffed with a savory mix of rice, meat beef, herbs and Arabic spices.
(8 pieces)
$220
LABAN
A traditional Middle Eastern homemade yogurt lightly salted and served with jordanian mint and cucumber. Perfect for pairing meat dishes or traditional rice with lentil
(250 g)
$150
SHANKLISH
vegetarian
Housemade cheese crafted using a traditional Lebanese recipe, using arabic spices, zaatar, on the side tomato, parsley, onion and olive oil. Served with one pita bread
(100 gr)
$170
LEBANESE PLATE
80g of labneh, 80g of hummus, 80g of baba ghanoush, 80g of tabbouleh, 2 stuffed grape leaves with meat, 2 stuffed grape leaves with vegetables, 2 kibbeh empanadas.
Choice of 80g of lentil rice or rice with thin pasta.
Served with two pieces of pita bread. soft or toasted. Included 2oz of arak
$850
Salads & Soups
TABBOULEH
vegan
Traditional salad made with finely chopped parsley, fresh mint, tomato, onion, and bulgur wheat, tossed with olive oil and lemon juice
$175 (250 gr)
FATOUSH
vegetarian
Fresh purslane mixed with tomato, onion, and crispy fried pita with lemon juice, olive oil and sumac
$190 (250 gr)
ARABIC SALAD
vegetarian
A fresh mix of lettuce, cucumber, tomato, onion, and Jordanian mint, with olive oil, lemon juice and a splash of vinegar
$165 (250 gr)
LENTIL SOUP
vegan option available
Traditional Arabic soup made from imported egiptian orange lentils, blended.
$130 (250 gr)
Empanadas
CHEESE EMPANADA
vegeterian
Flour empanada filled with omemade cheese, texture like ricotta
$65
SPINACH EMPANADA
vegeterian
Flour empanada filled with spinach, onions, chili serrano and arabic spices
$65
MEAT EMPANADA
Flour empanada filled with beef, nuts and onion and arabic spices
$65
SPINACH AND CHEESE EMPANADA
vegeterian
Flour empanada filled with spinach, homemade cheese, onions and arabic spices
$65
KOBEH
Traditional fried empanada covered with boulgur wheat, filled with ground beef, onions, pine nuts and pecans
$65
Wraps
KEBAB
Pita bread with ground beef blended with imported Arabic spices, topped with tomato, onion, parsley, and tahini dressing
$225
MEAT SHAWARMA
Pita bread with marinated beef with imported Arabic spices, topped with tomato, onion, parsley and tahini dressing
$230
CHICKEN SHAWARMA
Pita bread with a lettuce bed, chicken pieces marinated with imported Arabic spices, tomato, traditional arabic homemade garlic sauce and pickle. Served with french fries and ketchup on the side
$225
FALAFEL
CHANGE TAHINI FOR HUMMUS + $35
Pita bread with 3 falafel pieces with imported Arabic spices, topped with tomato, onion, parsley, pickle and tahini dressing
$195
Main Dishes
ARABIC PLATE
Include 1 protein, 2 sides and 1 pita bread
1 Protein for your choosing:
MEAT SHAWARMA $360
CHICKEN SHAWARMA $360
KEBAB $350
FALAFEL $270
BAKED KIBBEH $300
1 Pita Bread of your choice:
Soft or Toasted Pita Bread crunchy
2 Guarniciones a Elegir:
HUMMUS,BABA GHANOUSH, RICE WITH LENTILS, RICE WITH THIN PASTA
(100 g)
TABBOULEH, ARABIC SALAD
Salads (120 g)
BAKED KIBBEH
Traditional lebanese and syrian dish, consist of two layers of bulgur wheat mixed with imported Arabic spices, filled with seasoned ground beef, onion, walnuts and pistachios. Served with runny laban.
$230
LAMB RIBS
Tender lamb ribs glazed with house-infused oil, thyme, rosemary, salt and imported spices. Served over a bed of Arabic style dressing made of labneh, with grilled vegetables and cherry tomatoes
(220 gr)
$385
Fusion Cuisine
FUSION OF ARABIC FLAVORS WITH INTERNATIONAL DISHES
KEBAB BURGER
Traditional kebabstyle beef patty, caramelized onions and housemade Jayi sauce — a creamy jocoque and walnut dressing.
Served with seasoned potato wedges, spiced with a blend of imported herbs
$285
SALMON
Salmon drizzled with olive oil, imported fine herbs and garlic. Served with grilled vegetable sticks over a bed of tomato and Eureka lemon.
Accompanied by our housemade laban.
$350
RIBEYE
Premium steak cut served with grilled zuchini,carrots, paprika seasoned baby potatoes, a hummus quenelle, and avocado fan.
$650
Desserts
BAKLAVA
Handmade phyllo pastry dessert filled with ground cashews soaked in rose water, drizzled with homemade rose syrup and topped with crushed pistachios
$60
DATE PIE WITH
VAINILLA ICE CREAM
Warm date and walnuts pie served with vanilla ice cream, topped with a red fruits coulis and crushed pistachios
$185
WARBAT
Traditional syrian hot dessert, made of handmade phyllo pastry filled with creamy milk custard, finished with a drizzle of homemade rose syrup and crushed pistachios
$100
DUBAI CHOCOLATE
Dessert made with layers of phyllo pastry filled with crunchy pistachio, dipped in chocolate and dusted with pistachio
$130
BAKLAVA CHEESECAKE DUBAI CHOCOLATE STYLE
Cheesecake layered with crispy phyllo dough and walnut filling, inspired by traditional baklava finished with pistachio cream, kataifi pastry and Dubai style chocolate
$235
Sides
SOFT PITA BREAD
$16
TOASTED PITA BREAD
$30
GARLIC SAUCE
$65
HUMMUS
$65
LIQUID LABNEH
$45
TAHINI
$65
FRENCH FRIES WITH ZAATAR
$130
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